The Terrace Club
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The Terrace Club is a two-terrace restaurant modeled after the supper clubs of the 1940s. It serves lunch and dinner daily, and brunch on weekends. Menu highlights include Black Angus sliders, Maryland crab cakes, steamed P.E.I. mussels, pan-seared diver scallops, porcini-seared veal, Tuscan grilled chicken breast and asparagus, a build-your-own omelette, Hanger steak and eggs, and thick challah French toast.
825 South St, Peekskill, NY 10566
- Hours: Tue - Thu, noon - 10pm; Fri, Sat, noon - 2am; Sun, noon - 9pm