Health & Fitness
The Bedford Post Will Celebrate "Oktoberfest" With Four-Course, Prix-Fixe Dinner This Sunday
"Oktoberfest" will be celebrated with an emphasis on German food at the Bedford PostInn on Sunday, October 6.
The evening's four-course, prix-fixe dinner, to be prepared in Executive Chef Jeremy McMillan's kitchen, will begin with a warm pretzel and will include German wurst, sauerbraten, saurkraut, braised red cabbage and potatoes. It will be accompanied by classic German music.
The menu follows:
- Starter. Brezel. Warm pretzel, beer cheese, honey mustard
- Appetizer. Knodel. Potato and rye dumplings, speck, blue cheese and pumpkin broth
- Main course. Family-style feast. Wurst, sauerbraten, saukraut, braised red cabbage and potatoes
- Dessert. Apfelstrudel. Apple and cinnamon pastry
Reservations can be made by calling 914-234-7800 or e-mailing to reservations@bedfordpostinn.com.
Bedford Post Inn. 954 Old Post Road, Bedford, NY, www.bedfordpostinn.com
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