Kevin Kane Trio at Via Vanti! Restaurant

Via Vanti! will be serving their famed extra thin and crispy gourmet “Pizzette” till 11:30pm while The Kevin Kane Band perform live, starting at 9:00 PM in Casa Leone (rear area of restaurant) this Friday.

About Kevin Kane: Recently dubbed one of Westchester County's best singer songwriters, Kevin Kane writes intelligent songs with creative lyrics and instantly memorable melodies and hooks. Teamed up with some of the finest musicians available, his music easily travels from indie folk to blues-infused rock. Listen to current favorites "Justified", "Ain't Dead Yet" and Falling Angels" to get a sense of his view of the musical world.

Just released video "Get America Working" received critical acclaim and is considered one of the better modern protest songs to come out of the Great Recession period. And, if you are in that mood to further understand the appalling abuse of power, check out Kane's "Pigs Get Fat" from the Beneath Smooth Surfaces CD.

Pizza’s include; Vivaldi (Oven-roasted Roma tomatoes, roasted red & yellow peppers, fresh mozzarella, fresh basil) Dante (Artichokes, smoky cured bacon (known as “speck”), goat cheese, mozzarella and fresh basil) Beatrice (Sliced figs, crumbled gorgonzola, toasted walnuts and an Italian honey drizzle)*David (Ground lamb, black olives, fennel, caramelized onions, ricotta and fresh mint) Carla (Zesty rocket, confetti red & yellow grape tomatoes, a touch of mint pesto, and mozzarella) Michelangelo (Italian sausage, roasted red & yellow peppers, mozzarella and gorgonzola) Galileo (Grilled portobello, wild mushroom duxelles, caramelized onions, creamy taleggio like brie, toasted pine nuts) Leonardo (Spinach, ricotta, oven-roasted garlic & tomatoes sprinkled with toasted pine nuts) Venus (Balsamic eggplant, roasted tomatoes, goat cheese, and a sprinkle of smoked sea salt) El Greco (Chopped Greek salad lightly tossed in a Mediterranean vinaigrette) Bernini (Our gourmet white pizza with a tasty blend of quattro formaggi and baby spinach)

Via Vanti! is an innovative Italian Dining and Engaging Cultural Discovery Venue. Owner and Culinary Director, Carla Gambescia believes that all of us, regardless of our inherited ethnicities, share an “inner Italian” – that part of our nature which is most expressive, festive, spontaneous and fun is just waiting to be unlocked. Carla has designed the Via Vanti! experience to be the “key” that unlocks her guests’ “inner Italian” both through her breakthrough and highly praised “improvisational Italian” fare and her dynamic program of cultural, community and charitable engagement. (www.viavanti.com)